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Lavender Hydrosol
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Botanical Name: Lavandula
angustifolia
Plant Family: Lamiaceae
(Labiatae)
Country of Origin: Australia
Processing Method: Cohobation
(Recirculation)
pH value: 4.6 - 5.0
% Volatile Oil: 0.025 - 0.05
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Rose Hydrosol
Botanical Name: Rosa x damascena
Plant Family: Rosaceae
Country of Origin: Bulgaria
Processing Method: Cohobation
(Recirculation)
pH value: 5.0 - 5.7
% Volatile Oil: 0.25 - 0.40
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Lavender Essential Oil
Botanical Name: Lavandula angustifolia
Country of Origin: Croatia
Plant Part: Flower Heads
Growth Method: Organic
Consistency: Thin
Strength of Aroma: Strong
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Lavender Population Essential Oil
Botanical Name: Lavandula
angustifolia
Country of Origin: France
Plant Part: Flower Heads
Growth Method: Cultivated
Consistency: Thin
Strength of Aroma: Strong
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References
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